Hey there everybody,
just wanted to share my exciting news. Just recently I purchased what might be the greatest gadget since the KitchenAid: a flip camera from Flip Video.
So, what a better way to debut, than to discuss Olive Oil…right??? Yeah, random topic but I was at Pike’s Place market in Seattle recently and decided to take the camera on its maiden Off-White voyage. It was a mix of what was available to me and what wouldn’t get me kicked out of any shops or harrassed by other tourists.
So, with pleasure, I give you Olive Oil 101. enjoy!
ooh i love the videos! love your narrations too. we got some olive oils and balsamic vinegars down in Napa last week. One of the oils is lemon infused and the other is garlic infused. In DARK brown bottles of course 🙂 Yummy! Can’t wait to toss some of this new oil on some fresh veggies a member at the gym gave me this morning (tomatoes, zucchini, eggplant)